Cilantro Last Word

Ingredients

• 1 oz Empirical Cilantro
• ¾ oz Faccia Brutto Centerbe (or substitute with Chartreuse)
• ¾ oz Gabriel Boudier Maraschino (or substitute with Luxardo)
• ¾ oz Lemon Juice
• ¼ oz Simple Syrup (1:1)

Alternatives

• Centerbe — Green Chartreuse or génépy.
• Gabriel Boudier Maraschino — any maraschino liqueur.

Method

1. Add all ingredients to a shaker filled with ice.
2. Shake vigorously for about 15 seconds.
3. Strain into a chilled coupe or Nick & Nora glass.
4. Garnish with a cherry.