Cinco de Mayo Pechuga Cocktail

Ingredients

• ½ oz Fresh Lime Juice
• ¾ oz Fresh Red Grapefruit Juice
• ½ oz Agave
• 1 oz Yuu Baal Pechuga Mezcal
• 1 oz Doritos x Empirical
• Fever-Tree Sparkling Pink Grapefruit (to top)
• Rim: Derby Mule Habanero and Red Pepper Salt
• Garnish: Dehydrated Grapefruit

• 15 ml Fresh Lime Juice
• 25 ml Fresh Red Grapefruit Juice
• 15 ml Agave
• 30 ml Yuu Baal Pechuga Mezcal
• 30 ml Doritos x Empirical
• Fever-Tree Sparkling Pink Grapefruit (to top)
• Rim: Derby Mule Habanero and Red Pepper Salt
• Garnish: Dehydrated Grapefruit

Method

1. Rim a glass with habanero and red pepper salt.
2. Add fresh lime juice, red grapefruit juice, agave, pechuga Mezcal and Doritos x Empirical to a shaker with ice.
3. Shake and strain into the prepared glass.
4. Top with sparkling pink grapefruit soda.
5. Garnish with dehydrated grapefruit.