Spirit ForwardCreative Mixology
End of Summer Negroni
by Lance Wong
A bittersweet, savory Negroni riff for the turn of the season.
Intermediate · 3 min
Symphony 6 takes the Gin's place, bringing juicy, herbal warmth without juniper. Strawberry Amaro and tomato Vermouth give the classic its sweet, bitter and savory balance, with a touch of Aperol and a strawberry-coffee hydrosol on top. Stirred and served in a pony glass, with no garnish.
Ingredients
Print in
- 1 oz Symphony 6
- 1 oz Matchbook Distilling Strawberry Amaro
- 1 oz Veso Tomato Vermouth
- 1 bar spoon Aperol
- 1 bar spoon Strawberry Co-Fermented Coffee Hydrosol
- 30 ml Symphony 6
- 30 ml Matchbook Distilling Strawberry Amaro
- 30 ml Veso Tomato Vermouth
- 1 bar spoon Aperol
- 1 bar spoon Strawberry Co-Fermented Coffee Hydrosol
Method
- Stir everything with ice.
- Strain into a pony glass. No garnish.
