Classic With a Twist
Ayuuk Old Fashioned
Simple
Recipe by Chris Stewart, Head of Research & Development
Ingredients
- 6cl Ayuuk
- 0.8cl Sugar Syrup (2.1)
- 2 Dash Chocolate Bitters by Bittermens
- Pasilla Mixe Chili or Orange Zest for garnish
Method
- Add Ayuuk, Sugar Syrup and Bitters to your rocks glass.
- Add ice and stir until sufficiently diluted.
- Garnish with a Pasilla Mixe chili or an orange zest. If you live in the USA, here is a variation using Criollo de Oaxaca, a mezcal liqueur produced by our good friend Stephen Torres.
Made with
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