Ayuuk Batanga – A Smoky, Savory Take on the Classic Batanga
Classic With a TwistSimple Serve

Ayuuk Batanga – A Smoky, Savory Take on the Classic Batanga

Simple

SIMPLE SERVE / CLASSIC WITH A TWIST About the Ayuuk Batanga A delicious evolution of the classic Batanga, this cocktail draws its depth and smoky complexity from Empirical Ayuuk, crafted with Pasilla Mixe chili. Originating in 1950s Mexico, the traditional cola, lime, and salt combination is elevated by savory and earthy notes, making this drink rich, layered, and refreshing.

Ingredients

  • 1 2/3 oz Empirical Ayuuk
  • 1/2 oz Fresh Lime Juice
  • Cola (to top)
  • Chili Salt Rim
  • Lime Slice for garnish

Method

  1. Rim a highball glass with chili salt.
  2. Fill the glass with ice, then pour in Empirical Ayuuk and fresh lime juice.
  3. Top with cola and gently stir.
  4. Garnish with a slice of lime.

Made with